Chain Values:
Thanks to its own chain, the Agribologna Group starts from the tradition of the soil to reach the tables of restaurants, canteens and homes, taking a path that transforms agronomic practices of the fruit and vegetable growing partners into values of nutritional and organoleptic quality values, for modern and traditional distribution, for collective and commercial catering and for the end consumer.
The short chain ensures constant quality, food safety, territorial culture, traceability, direct relations with the consumer, doing away with economically costly intermediaries thus being able to deliver products that are just ripe, fresh and guaranteed by accurate plant protection controls.
The Agribologna Group, with its extremely accurate chain organisation and culture brings together 135 farmers with more than 2750 Ha of land that, thanks to the 4 chilled platforms on a total of 15,800 square metres, handles 95,000 t of fruit and vegetables that reach more than 2,500 customers every day in the channels of large scale retail, commercial and collective catering and traditional retail.
So the Group’s strong points translate into a strong level of integration and synergy between the companies, geographical nearness and maximum attention to the quality of the offer.